In issue 4 of The Journal for Equine Nutrition, guest contributor Alison Morris takes an in-depth look at Equine Metabolic Syndrome, the risk factors associated with it and how horses with this condition can be managed.
Feedmark's Senior Nutritionist, Anouk Frieling, looks at Vitamin E, its many important roles within the body and what happens when there is a Vitamin E deficiency.
Orsolya Losonci BSc (Hons), EEBW considers how to maintain skin health in winter, common skin conditions that horse owners are likely to encounter, their treatment and what we can do to prevent them.
Feeding horses seems to have become a complicated business. This short article written by Dr. Stephanie Wood outlines the key points to consider when deciding what to feed your horse and in what quantities...
Essential fatty acids have become a common topic when discussing equine nutrition, mainly due to our increased understanding of their integration into cells and tissues, and their important functions in physiological processes. Dr. Stephanie Wood reviews the structure and function of essential fatty acids...
Minerals have important functions in the horse’s body and therefore are an essential part of the horses diet. Senior Nutritionist, Anouk Frieling investigates the benefits of chelated minerals in equine nutrition.
Dr. Stephanie Wood, PhD Equine Nutrition, PgDip, BSc (Hons), RNutr (Animal), R.Anim.Tech, investigates a holistic approach to supporting your horse’s mobility.
Autumn is known for fireworks due to Halloween and Guy Fawkes celebrations taking place. Rebecca Allan, Assistant Nutritionist, takes a look into how you can support your horses and dogs during firework season...
Dr. Stephanie Wood investigates the ways in which you can manage your horse's grass intake...
What is Boswellia and should you be feeding it to your horse?
Our Nutritionist, Ellen, investigates Boswellia serrata, where it is sourced, how it works and the benefits of feeding it to equines and canines...
